Cheesy Stuffed Meatloaf Bites 🧀🍖

Looking for a fun twist on a comfort food classic? These Cheesy Stuffed Meatloaf Bites bring all the nostalgic flavors of homemade meatloaf—now in a bite-sized, cheese-filled version! Perfect as an appetizer, party snack, or even a main course, they’re sure to be a hit with kids and adults alike.
Why You’ll Love This Recipe
✨ Classic Flavors, Fun Twist – Just like traditional meatloaf, but with a gooey cheese surprise inside!
🎉 Great for Entertaining – Serve these as appetizers, party bites, or an easy weeknight dinner.
🧀 Melty, Cheesy Goodness – Mozzarella inside makes every bite extra indulgent.
🍽️ Versatile & Customizable – Swap the cheese or add your favorite seasonings for a unique touch!
Ingredients
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup panko breadcrumbs
- 1/4 cup grated Parmesan
- 1/4 cup finely chopped onion
- 1/4 cup milk
- 1 large egg, beaten
- 2 cloves garlic, minced
- 1 tsp Worcestershire sauce
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup shredded mozzarella cheese
- 1/2 cup ketchup
- 2 tbsp brown sugar
How to Make It
🔥 1️⃣ Preheat & Prep
- Preheat your oven to 375°F and grease a 24-cup mini muffin tin.
🥩 2️⃣ Make the Meat Mixture
- In a large bowl, mix together the beef, pork, breadcrumbs, Parmesan, onion, milk, egg, garlic, Worcestershire sauce, salt, and pepper until just combined.
🧀 3️⃣ Stuff with Cheese
- Take about 2 tbsp of the meat mixture and flatten it into a thin patty in your palm.
- Place 1 tsp of mozzarella cheese in the center.
- Shape the meat around the cheese, forming a ball.
🧑🍳 4️⃣ Bake
- Place the meatballs into the prepared muffin tin.
- In a small bowl, stir together ketchup and brown sugar.
- Brush the topping onto each meatloaf bite.
- Bake for 20-25 minutes, until the meat is cooked through and the cheese is melted.
🍽️ 5️⃣ Serve & Enjoy
- Let cool slightly before removing from the tin. Serve warm with your favorite dipping sauce!
Serving Ideas
🍟 Classic Comfort – Pair with mashed potatoes and green beans for a nostalgic dinner.
🍝 Italian Twist – Serve with marinara sauce over pasta for a meatball-meatloaf fusion.
🍞 Sliders – Pop them into small buns for mini meatloaf sandwiches!
Storage & Reheating
🥶 Store: Keep leftovers in an airtight container in the fridge for up to 4 days.
🔥 Reheat: Warm in the oven at 350°F for 10 minutes or microwave in short bursts.
These Cheesy Stuffed Meatloaf Bites are the ultimate combination of nostalgia and fun. Whether you’re serving them at a party or making a cozy weeknight meal, they’ll quickly become a family favorite! 😋